# Fabrizio Marino – Vegetarian cuisine

> Masterclass “Vegetarian cuisine” with Fabrizio Marino: 30 November 2026 at Scuola Tessieri, Ponsacco (Pisa), Italy. 8 hours of teaching. €390 + VAT.

Original page: https://www.scuolatessieri.com/masterclass/fabrizio-marino-vegetarian-cuisine/

- Status: scheduled
- Instructors: Fabrizio Marino
- When: 30 November 2026
- Time: 09:30–17:30
- Duration: 8 hours
- Language: Italian
- Venue: Scuola Tessieri, via Milano 24, Ponsacco (PI), Italy
- Price: 390 € + VAT
- Includes: Recipe book, Coffee break, Lunch prepared by the Scuola Tessieri chefs, Certificate of attendance

The programme

In the Masterclass “Vegetarian cuisine”, Chef Fabrizio Marino will reveal the secrets of **transforming simple, genuine ingredients** into dishes of great **visual and flavour impact**, showing how tradition can meet innovation to create memorable culinary experiences.

The course will explore the **balance of flavours**, **making the most of raw ingredients** and the importance of **sustainability in restaurants**.

It will be an unmissable opportunity to discover the visionary approach of a Chef who is **redefining the landscape of gourmet vegetarian cuisine**.

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Gallery

## The photos
