# A day at Scuola Tessieri: “Passion and science, this is how we imagine the new restaurant industry”

> “Passion and science, this is how we imagine the new restaurant industry”: a day at the advanced cookery and pastry school in the heart of Tuscany.

Original page: https://www.scuolatessieri.com/news/a-day-at-scuola-tessieri-passion-and-science-this-is-how-we-imagine-the-new-restaurant-industry/

A day at Scuola Tessieri: “Passion and science, this is how we imagine the new restaurant industry”

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## A day at Scuola Tessieri: “Passion and science, this is how we imagine the new restaurant industry”

The institute of advanced training in cookery and pastry in the heart of Tuscany is ready to respond to the challenges of new working needs and of priorities in food. We spent a day with them