# “GENTE” AT HAUTE CUISINE SCHOOL: MAGNA… CUM LAUDE

> “Gente” at haute cuisine school with chef Stefano Cipollini: the story of a lesson on risotto, passed with flying colours.

Original page: https://www.scuolatessieri.com/news/gente-at-haute-cuisine-school-magna-cum-laude/

“GENTE” AT HAUTE CUISINE SCHOOL: MAGNA… CUM LAUDE

Gente

## We passed with flying colours despite a few small hesitations over the final creaming of the risotto…

“Giorgio did really well; not everyone can make such an unusual risotto,” says chef Stefano Cipollini
