Gelato maker and technical consultant
A gelato maker of long experience and one of the most respected technical consultants in Italy, Arnaldo Conforto has worked for years in Sona (Verona) and is recognised for his unique all-round expertise in gelato technique. Technical director of the Sherbeth Festival lab and founder of the Maestri della Gelateria Italiana, a passionate researcher and trainer, he has supported many professionals in the field with an approach that combines scientific rigour and creativity, always focused on the quality and innovation of artisan gelato.
